Beef producers have cautiously welcomed the free trade agreement with Japan while Australia’s largest beef exporter, JBS, says the deal — which cuts the 38.5 per cent tariff on frozen beef to 19.5 per cent and on fresh or chilled beef to 23.5 per cent over 15 years — gives Australia an advantage against the United States.CATHY WALKER April 15, 2014 3:10am
Australian Beef Industry Japan FTA Taskforce chairman Lachie Hart said modelling was suggesting the agreement would benefit Australian cattle producers to the tune of $2.84
‘‘For every $100 worth of Australian beef sold into the market, $38.50 is currently paid to the Japanese Government in tariffs,’’ Mr Hart told Beef Central earlier in the discussion phase. ‘‘That represents an annual tariff impost of around A$590
The new agreement also contains significant review clauses: Should another exporter country get a better deal on beef with Japan under another bilateral agreement, Australia will automatically ‘upgrade’ to that deal.
There are reviews scheduled for five years’ time, to potentially re-negotiate better outcomes under the agreement, should circumstances change.
The safeguard protections designed to protect Japan from one-off large surges in exports are also discretionary, meaning they do not have to be applied if circumstances do not require it.
Goomalibee Angus breeder Murray Chapman said the trade agreement made some progress for Australian farmers, however he said it was not truly free.
‘‘I think it is strange that we have completely removed the tariffs for imported cars, but only reduced them for agricultural commodities including beef,’’ Mr Chapman said.
‘‘It reminds me that there is no such thing as free trade.’’
He said it was important for all Australian farmers to be able to prove what they produced was clean and green, which is what consumers would continue to want into the future.
‘‘The best way to get premium prices is to ensure we’re on top.’’
Fire pods offer firefighters the chance to tackle realistic situations.
The Yarrawonga Mulwala Cricket Club has hosted the first ever ACA Masters contest at the Stan Hargreaves Oval in Yarrawonga.
There was a good turnout for Wednesday’s Remembrance Day service in Tatura, which saw a number of wreaths laid at the War Memorial, and the presentation to Brad Corken, of the Tatura RSL Spirit Award 2015, by president Robert Mathieson.
ECHUCA has a new crossfit gym.
A GROUP of Rochester Secondary College students visited Bendigo last week to donate blood for the first time.
Bowls Club hosts 49th Victorian Country Masters Pairs
The Oriential Weatherloach has infested the Goulburn River.
The largest ever Strawberry Fields crowd turned out to enjoy the event on the Murray River at Tocumwal at the weekend.
AFTER the hottest October in Victoria since records began in the 1850s, it will come as little surprise that rainfall across the district was unusually low.
The lead up to the Christmas period has seen a group Moira Foodshare volunteers providing necessary food for those in need, one box at a time.
‘Peppinella’ development bigger than first planned
Seven bridges along the Goulburn Valley Highway will be strengthened to allow larger, high productivity vehicles to use them.
Both junior sides are in strong positions after day one of their games.
The News magazines are online - read high quality magazines in your time. Check in regularly for the latest editions.
Riverine Herald's well regarded locally produced magazines. They're now online, so you can read them whenever and wherever you like.
Search for published and unpublished photos from McPherson Media Group newspapers and magazines. All our photos are available to purchase.
Place an advertisement in any one of McPherson Media Group's local newspapers.